*  Exported from  MasterCook  *

                            STRAW & HAY PASTA

Recipe By     : 
Serving Size  : 15   Preparation Time :0:00
Categories    : Salads                           Pasta
                Christmas

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4       c            Coarsely chopped tomatoes
     1/3   c            Olive oil
   6       ea           Garlic cloves, minced
     1/2   ts           Crushed red pepper
   2       ts           Salt
  20       oz           Fresh spinach fettucine
  20       oz           Fresh yellow fettucine
   1       c            Packed fresh basil leaves
                        -- slivered

  Place tomatoes in a large serving bowl.  In a skillet, over very low
  heat, warm oil, garlic, pepper & salt.  When garlic begins to sizzle,
  turn off heat & let garlic sit in the hot oil for 10 minutes.  Pour
  over tomatoes.
  Cook fettucine till al dente.  Drain & toss gently with tomatoes.
  Sprinkle with basil & toss again.
 


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