---------- Recipe via UNREGISTERED Meal-Master (tm) v8.03
 
      Title: BEST DAMN PEACH COBBLER
 Categories: Pies, Camping, Resort
      Yield: 18 Servings
 
           Filling:
      2 qt Canned peach slices
    3/4 c  Sugar
    1/4 c  Water
      3 ts Corn starch
           Topping:
      2 c  Flour
      3 tb Sugar
      4 ts Baking powder
      6 tb Lard or butter
    3/4 c  Canned milk cut half-
           -strength with water (just
           -enough to moisten dough)
 
  FILLING: Dissolve corn starch in water; add mixture to
  peaches and juice in a large, warm Dutch oven; stir
  well; sprinkle sugar on top; cover and allow to simmer
  lightly while topping is prepared.
  
  TOPPING: On a floured board, turn out a soft dough;
  pat down to 1/2" thick; cut into strips 1/2" wide and
  place criss-cross atop peach mixture; cover and cook
  approximately 20 minutes until golden brown. Serve
  with Campfire Coffee. Serves approximately 18.
 
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