* Exported from MasterCook * Apple Candy(copy-cat Applets) Recipe By : unknown Serving Size : 1 Preparation Time :0:00 Categories : Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 8 medium apples 1/2 cup cold water 2 cups light brown sugar,firmly packed 2 envelopes unflavored geletin 1 cup chopped walnuts 1 tablespoon lemon juice (fresh) 1/2 cup confectioner's sugar 1 tablespoon cornstarch Core and pare apples: cut in small pieces.Add 1/4 cup of the water. Cook until tender;put through food mill or sieve. Add sugar. Cook over low heat until thic k (about 1/2 hour) stirring often. Soften gelatin in remaining 1/4 cup cold wat er; add to hot apple mixture;stir until dissolved. Chill until slightly thicken ed; stir in walnuts and lemon juice. Poor into a square pan to a depth of about 1/2 inch. Chill thorooughly.Cut into squares. Combine confectioners' sugar and cornstarch; roll squares in this mixture. NOTE: The type of apple will change the flavor some..also other furits may be u sed...as apricots . - - - - - - - - - - - - - - - - - -