* Exported from MasterCook * Lamb Chops in Barbecue Sauce Recipe By : Freeze With Ease copyright 1965 Serving Size : 16 Preparation Time :0:00 Categories : Freezer Meals Meats Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 32 lamp chops 4 cups catsup 4 cups chili sauce 2 cups brown sugar 2 cups vinegar 8 large onions -- sliced 4 lemons -- thinly sliced 2 tablespoons + 2 tsp Worcestershire sauce 2 tablespoons lemon juice 1 teaspoon pepper Brown lamp chops in their own fat. Drain off drippings. Combine chops with rema ining ingredients. Chill quickly and freeze in portions suitable for your famil y's use. To serve: Defrost and cook chops in sauce over low heat 45 to 60 minutes; adjust seasonin gs. - - - - - - - - - - - - - - - - - -