*  Exported from  MasterCook  *

                            Almond Pancake Mix

Recipe By     : The Creative Christmas Kitchen
Serving Size  : 1    Preparation Time :0:00
Categories    : Mixes

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3      Cups          Nonfat Dry Milk
   2 1/2  Cups          All-Purpose Flour
   1      Cup           Whole Wheat Flour
   1      Cup           Almonds, Finely Ground
     2/3  Cup           Baking Powder
     1/2  Cup           Sugar
   1      Tbsp          Salt


In a large bowl, stir all  ingredients together until well blended. Store
in a resealable plastic bag. Yield about 7 1/2 cups pancake mix, enough for
3 batches of pancakes.

To make pancakes:  In a medium bowl, combine 2 1/2 cups pancake mix, 1 1/4
cups water, 1 egg, and 2 tablespoons vegetable oil. Stir just until
moistened.  Heat a greased griddle over medium heat.  For each pancake,
pour about 1/4 cup batter onto griddle and cook until top of pancake is
full of bubbles and underside is golden brown.  Turn with a spatula and
cook until remaining side is golden brown.  Regrease griddle as necessary.
Yield  about 1 dozen 5-inch pancakes.

                   - - - - - - - - - - - - - - - - - -