*  Exported from  MasterCook Mac  *

              Swedish Meatballs w/Homemade Meatballs & Sauce

Recipe By     : _Make-A-Mix_ by Eliason, Harward & Westover
Serving Size  : 4    Preparation Time :0:00
Categories    : Homemade Convenience Mixes       Main Dish

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           homemade white sauce mix
   2      cups          beef broth
   1      cup           fresh mushrooms -- finely chopped
     1/8  teaspoon      ground nutmeg
   1      container     meatballs made w/homemade meatball mix -- thawed
   1      package       egg noodles -- 12 ounces OR
   1      package       no yolk type noodles

In a large saucepan, combine white sauce mix and beef broth.  Cook over med
ium heat, stirring constantly, until the mixture thickens.  Add mushrooms a
nd nutmeg.  Stir in meatballs and continue cooking until heated through.

Meanwhile, prepare noodles according to package directions.  Serve the Swed
ish meatballs in sauce over hot drained noodles.

Makes 4-6 servings.

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