---------- Recipe via Meal-Master (tm) v8.03
 
      Title: Doggie Biscuits
 Categories: Misc, Pets
      Yield: 1 Servings
 
  1 1/2 c  Flour
  1 1/2 c  Whole wheat flour
      1 c  Rye flour
      1 c  Oats
      1 c  Cornmeal
    1/4 c  Liver powder*
      1 ts Salt
      1 ts Garlic powder
      1    Egg
    1/2 c  Vegetable oil
  1 3/4 c  Beef broth
 
  *Liver powder available in health food stores.
  
  Mix flours and all other dry ingredients in a large
  bowl. Add egg,oil and beef broth. Mix the dough,
  adding enough additional flour to make a dough that
  can be rolled. On a floured surface, roll to 1/2"
  thickness, then cut with cookie cutter into desired
  shapes. Prick with a fork halfway through each biscuit
  and bake on foil-covered cookie sheets for 2 hours at
  300. Turn the heat off,but keep the biscuits in the
  oven until hardened. Store up to 3 months in plastic
  bag in refrigerator.
 
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