* Exported from MasterCook * CHUTNEY PEANUT BUTTER CANAPES Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Appetizers Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 3/4 c Chunky-style peanut butter 1 pk Cream cheese (3oz) 1/8 ts Seasoned salt 1/4 c Dry red wine 1/4 ts Worcestershire 1 1/2 c Major Grey's chutney, -finely chopped Toasted rye bread slices, -crusts removed Blend well the peanut butter, cream cheese, salt, wine worcestershire and chutney. Spread on toast. Cut into individual triangles or fingers. Makes 2 cups of spread. - - - - - - - - - - - - - - - - - -