* Exported from MasterCook II * Fagioli Toscanelli Con Tonno Recipe By : Don Zajac Serving Size : 6 Preparation Time :2:00 Categories : Antipasti Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 4 Cups White Beans -- cooked 1/4 Cup Olive Oil 1 Tablespoon Lemon Juice 1/2 Teaspoon Salt 1/4 Teaspoon Black Pepper 1/4 Cup Scallions -- sliced thin 2 Tablespoons Italian Parsley -- chopped fine 7 Ounces Tuna Steak -- Seared and Cubed Combine olive oil, lemon juice, salt & pepper and pour them over the beans. Add the scallions and parsley and gently toss them all together. Transfer the beans to a serving platter, top with the cubed tuna. - - - - - - - - - - - - - - - - - - Nutr. Assoc. : 0 0 0 0 0 0 0 5328