* Exported from MasterCook * Marinated Mushrooms (Crocker) Recipe By : Serving Size : 10 Preparation Time :0:00 Categories : Appetizers Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 lb Mushrooms 1/4 c Lemon juice 1/2 c Olive or vegetable oil 1/4 c Snipped parsley 3/4 ts Salt 1/4 ts Freshly ground pepper 2 Green onions (with tops), -thinly sliced 1 Clove garlic, finely chopped Paprika Parsley sprigs Cut mushrooms into 1/8-inch slices. Mix mushrooms and lemon juice in 1 1/2-quart bowl. Stir in oil, 1/4 cup parsley, the salt, pepper, onions and garlic; toss. Cover and refrigerate, stirring occasionally, at least 3 hours. Just before serving, remove with slotted spoon. Sprinkle with paprika; garnish with parsley. 10 servings; 40 calories per serving. Source: Betty Crockers Cookbook, 6th Edition - - - - - - - - - - - - - - - - - -