*  Exported from  MasterCook  *

                            FRENCH ONION RINGS

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Appetizers                       French

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2       lg           White onions
   1       c            Beer
     1/4   ts           Salt
   1       t            Baking powder
   1 1/4   c            Flour
   1       tb           Oil
   1                    Beaten egg

  Slice onions into 1/4 inch slices.  Separate into rings. In a large bowl
  combine flour, baking powder, salt, egg, beer and oil. Blend until smooth.
  Dip onion rings into batter to coat well, fry in hot oil at 375 degrees
  until golden brown.  Drain on paper towels.
 


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