*  Exported from  MasterCook  *

                                Meatballs

Recipe By     : NAWK/Internet
Serving Size  : 6    Preparation Time :0:00
Categories    : Appetizers                       Beef
                Crockpot                         Hot
                Hors d'Oeuvres

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      pounds        lean ground beef
   1      cup           breadcrumbs
   1      large         egg
                        grated Parmesan cheese -- to taste
                        parsley and oregano -- to taste
                        onion and garlic powder -- to taste
                        milk -- to moisten
                        ---Sauce---
   1      12 oz can     favorite beer
   1      24 oz bottle  ketchup

Mix hamburger, breadcrumbs, egg, seasonings and milk together.  Make small
meatballs. Place meatballs in a shallow baking pan and bake for 40 minutes
at 350 F.   Mix ketchup and beer in the crockpot and start to heat. You can
put the raw meatballs into the sauce and simmer for several hours. I like to
bake the meatballs first to get out most of the grease.




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