---------- Recipe via Meal-Master (tm) v8.02
 
      Title: ARTICHOKE SQUARES #2
 Categories: Appetizers
      Yield: 1 servings
 
      1 lg Onion
      1    Garlic clove, minced
      4    Eggs (beaten)
    1/4 c  Bread crumbs
      2    Jars of artichoke hearts,
           Chopped (not liquid)
  1 1/2 ts Oregano
           Salt, pepper to taste
        ds Tabasco
      2 c  Shredded cheddar cheese
 
  Saute the onion and garlic in marinade from 1 jar of artichoke hearts. Beat
  the eggs and add bread crumbs, artichoke hearts (chopped), oregano, salt
  and pepper, Tabasco, onion and garlic mix, shredded cheddar cheese. Pour
  into a 9 x 13 inch or 7 x 11 inch pan; cook for 30 minutes at 325 degrees.
 
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