MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Blue Cheese Crostini
 Categories: Appetizers, Cheese, Italian, Toast, Alcohol
      Yield: 12 Servings
 
      4 oz Roquefort cheese; softened
      4 oz Cream cheese; softened
    1/2 tb Brandy
    1/4 c  Pecans; coarsely chopped
     12 sl Baguette
 
  Preheat oven to 425 F. Thoroughly mix cheeses. Stir in brandy and
  pecans. Arrange bread slices on a baking sheet. Spread cheese
  mixture over bread slices. Bake until cheese is lightly browned
  (about 10 minutes). Serve immediately.
  
  From: George Elting
  Date: 04 Jul 99
 
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