*  Exported from  MasterCook  *

                          HERBED STUFFED EGGS #2

Recipe By     : 
Serving Size  : 24   Preparation Time :0:00
Categories    : Appetizers                       Cheese/eggs

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  12                    Eggs -- hard boiled
   2       tb           Pimentos -- finely chopped
     1/2   c            Garlic & Herb cheese spread
     1/4   c            Dijon mustard
     1/4   c            Mayonnaise
                        Scallions -- sliced for
                        - garnish
     1/4   c            Scallions -- finely chopped

  Halve eggs lengthwise. Scoop out yolks into a large bowl; set egg white
  halves aside. Mash yolks; blend in cheese spread, mayonnaise, scallions,
  pimentos and mustard until smooth.
  
  Spoon or pipe yolk mixture into egg white halves. Garnish with sliced
  scallions and serve.
  
  Source: Readers Digest, April 1993 Typed by .\\ichele
 


                   - - - - - - - - - - - - - - - - - -