MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: Singing Snails
 Categories: Appetizers, Gastropods, Cornish
      Yield: 2 Servings
 
     12    Snails
           Some garlic
           Salt and pepper
      1 oz Butter
 
  Drop snails into boiling water. and boil for 1/2 hour.  Take off
  shells and cut away the hard meats.  Put meats into a greased pie
  dish.  Cover with the butter pats and season.  Cook for 10 minutes in
  hot oven.  Serve with thin brown bread.
  
                                  SMITH-TWIDDY, Helen
                                  Celtic Cookbook
                                  Y Lolfa Cyf.
                                  Talybont, Wales, 1979
                                  ISBN: 0 904864 50 2
  
  MM Format by John Hartman
 
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