*  Exported from  MasterCook  *

                               MORE FALAFEL

Recipe By     : 
Serving Size  : 10   Preparation Time :0:00
Categories    : Vegetables                       Appetizers

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2       c            Chickpeas, cooked
     1/2   c            Parsley
     1/4   c            Tahini
   2                    Garlic cloves, minced
     1/4   c            Dried milk
   1                    Beaten egg
     1/2   ts           Dry mustard
   1       t            Cumin
     1/2   ts           Chili powder
                        Celery salt to taste
                        Salt & pepper to taste
   1       t            Worcestershire sauce
                        Oil as needed

  Preheat oven to 350F.  Puree beans & parsley in a blender. Put in a bowl &
  add the other ingredients except the oil.  Mix well & spoon onto a baking
  sheet.  Flatten each patty & brush with oil.  Bake until crusty & golden,
  about 15 minutes.
  This can be re-heated once cooked by frying in hot oil with some
  seasonings in the oil.
 


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