* Exported from MasterCook * TURKEY PATE Recipe By : Serving Size : 24 Preparation Time :0:00 Categories : Appetizers Poultry Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 pk Onion soup mix 1 c Sour cream 1/3 c Mayonnaise 2 c Minced cooked turkey 1/2 c Pecans, finely chopped 1 tb Pimento, chopped 2 tb Parsley, minced Paprika Assorted crackers Combine soup mix with sour cream and mayonnaise. Stir in turkey, nuts and pimento. Refrigerate for several hours for flavors to meld and mixture to thicken. Mound on a platter, sprinkle with parsley and paprika. Serve chilled with crackers. Makes about 2 cups. - - - - - - - - - - - - - - - - - -