* Exported from MasterCook * Spicy Mini-Meatballs Recipe By : Jo Merrill Serving Size : 1 Preparation Time :0:00 Categories : Appetizers Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 1/2 tablespoons light rum 2 tablespoons soy sauce 1 garlic clove -- pressed 1 teaspoon ground ginger 1 pound ground beef, lean Combine all ingredients and blend well. Shape into balls about 1 inch in diameter. Bake in 300 degree oven for 12-15 minutes, turning once. Serve with wooden picks. Jo Merrill--personal files - - - - - - - - - - - - - - - - - -