*  Exported from  MasterCook  *

                                HOT RYE'S

Recipe By     : 
Serving Size  : 12   Preparation Time :0:00
Categories    : Appetizers

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1       c            Grated Swiss cheese
     1/4   c            Chopped bacon
     1/4   c            Chopped green onion tops
   4 1/2   oz           Can chopped ripe olives
   1       t            Worcestershire sauce
   1       t            Mayonnaise
  36                    Slices cocktail rye bread

  Fry bacon and crumble. Stir together cheese, bacon,
  olives, green onion, worcestershire sauce, and
  mayonnaise until well blended. Add more mayonnaise if
  necessary to make spreading consistency. Spread on rye
  bread slices. Bake in oven at 350 until hot.
 


                   - - - - - - - - - - - - - - - - - -