---------- Recipe via Meal-Master (tm) v8.02
 
      Title: CREAMED HERRING
 Categories: Appetizers, Dips, Fruits, Fish, Vegetables
      Yield: 4 servings
 
      4 oz Pickled HerringIn Sour Cream
    1/2 c  Apple; Tart, Finely Diced
      1 tb White Onion; Finely Diced
      1 c  Sour Cream
 
  Puree the herring (sauce and all) in a food processor or blender until
  smooth.  Add all the other ingredients and continue to process until
  smooth.  Cover and chill.
  Makes about 2 cups of dip.
  SUGGESTED DIPPERS: Cocktail Rye Bread, Lavasch Crackers, Broccoli, Cherry
  Tomatoes, Zucchini
 
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