*  Exported from  MasterCook  *

                             SAUSAGE BALLS #2

Recipe By     : 
Serving Size  : 6    Preparation Time :0:00
Categories    : Pork                             Appetizers
                Meats

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1       lb           Sausage meat
   2       c            Bisquick powder
   2       c            Cheddar cheese

  Grate the cheese and allow it to come to room
  temperature (or grate it at room temperature).  Mix
  (by hand, or with a fork or spoon) with the Bisquick
  powder and the sausage meat (crumbled).  Form into
  bite-sized balls, around 3/4" in diameter.  Cook on
  foil or a baking pan at 325 F for about 20 minutes.
  
  I think I was also told that these store very well,
  but I'm not positive about that.
 


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