* Exported from MasterCook * Tuna And Caviar Parfait Recipe By : Cooking Live Show #CL8935 Serving Size : 1 Preparation Time :0:00 Categories : Cooking Live Import Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 4 ounces fresh ahi tuna -- finely diced 2 dashes tabasco pepper sauce 1 tablespoon finely chopped chives 1 teaspoon olive oil salt and pepper to taste garnish: 2 ounces wasabi tobiko and/or osetra caviar 1 tablespoon whipped cream -- unsweetened 8 chives In a well chilled bowl, mix tuna, Tabasco pepper sauce, chives, olive oil, and salt and pepper together. In a parfait glass, alternate layers of tuna mixture, wasabi tobiko and osetra caviar. Top with whipped cream and two chives. Yield: 4 appetizer servings - - - - - - - - - - - - - - - - - -