*  Exported from  MasterCook  *

                         Shrimp Stuffed Mushrooms

Recipe By     : More Cajun Cooking, Modern Publishing
Serving Size  : 12   Preparation Time :0:00
Categories    : Appetizers                       Cajun
                Vegetables

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  12       lg           Stuffing mushrooms
   1       tb           Margarine or oil
     1/4   c            Onion -- chopped
     1/4   c            Sweet red pepper -- chopped
   6 1/2   oz           Can shrimp
     1/2   c            Romano cheese -- grated
   1       tb           Cumin
   1       tb           White pepper
     1/2   tb           Dried oregano leaves

Preparation time: 35 minutes

Preheat oven to 350 F.  Wash and remove stems from mushrooms.  Chop
stems finely and set aside.  Heat margarine or oil in a medium-sized
skillet. Add mushroom stems, onions and red peppers. Cook until
tender.  Remove from heat and add shrimp.  Stuff mushroom caps with
this mixture and place on an ungreased baking dish.  Combine cheese,
cumin, parsley, pepper and oregano in a small bowl.  Sprinkle over
mushrooms.  Bake for 20 minutes or until thoroughly cooked.

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