---------- Recipe via Meal-Master (tm) v8.02
 
      Title: TARATOUR
 Categories: Appetizers, Oriental, Sauces, Snacks
      Yield: 2 cups
 
      1 c  Tahini
      2 ea Garlic cloves, crushed
    1/3 c  Lemon juice
           Salt & pepper
    1/4 c  Water
           Fresh parsley, chopped
 
  Combine tahini, garlic, lemon juice, salt & pepper in
  a blender. Blend till smooth.  Gradually add the water
  until the sauce reaches the desired consistency: it
  should be thicker than a dressing or sauce.  Add up to
  1/2 c
  water.  Adjust seasonings.  Garnish with parsley.
 
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