* Exported from MasterCook * TERIYAKI CHICKEN WINGS Recipe By : Serving Size : 20 Preparation Time :0:00 Categories : Appetizers Poultry Chinese Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 10 Chicken Wings 1/2 c Teriyaki Marinade & Sauce * 1/2 c Dry Sherry 1/4 c Honey 2 tb Vegetable Oil 1 t Dry Mustard 1 t Ground Ginger 1/2 ts Garlic Powder * This recipe came from "Best Recipes - La Choy - Simple Classics" so the ingredients specify using La Choy. Substitute as needed. - - - - - - - - - - - - - - - - - -