*  Exported from  MasterCook II  *

                              Hot Shrimp Dip

Recipe By     : Janet Baker
Serving Size  : 1    Preparation Time :0:00
Categories    : Appetizers

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      pounds        cream cheese
   8      ounces        shrimp, 150 - 200 count, raw
     1/2  cup           yellow onion -- finely chopped
     1/2  cup           tomato -- finely chopped
     1/4  cup           jalapeno peppers -- finely chopped
   1      tablespoon    garlic juice

Combine all ingredients and heat in a baine-marie (hot bath or double boiler) f
or 1 hour.

Best served with large dipping Fritos.

Keep hot, perhaps in a crockpot.

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