---------- Recipe via Meal-Master (tm) v8.03
 
      Title: CURRY DIP
 Categories: Dips, Appetizers
      Yield: 4 servings
 
      1 qt Mayonnaise (no dressing)
      1 ea Worcestershire sauce  (dash)
      3 ea Green onions (chopped)
      1 x  Crazy salt
      1 x  Black pepper
      1 tb Curry powder
      1 x  Seasonings
 
     Mix all ingredients together and serve with fresh
  vegetables.  Let stand in refrigerator for 1 hour
  before serving;  tastes better chilled.
 
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