---------- Recipe via Meal-Master (tm) v8.01
 
      Title: Orange-Ginger Dip
 Categories: Cheese/eggs, Dips
      Yield: 4 servings
 
  1 1/2 ts Ginger, dried                     1/2 c  Cream cheese, softened
    1/2 c  Sour cream                        1/4 c  Orange juice
    1/2 ts Orange zest                    
 
  Beat the ginger and cream cheese to a smooth consistency, then add the sour
  cream, blending well.  Add the orange juice and orange zest, blending well.
  Cover and chill. Makes about 1 1/4 cups of dip. SUGGESTED DIPPERS:
  Apricots, Chicken, Pound Cake Cubes
 
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