*  Exported from  MasterCook  *

                          CHICKEN & CLAM SPREAD

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Appetizers                       Chicken
                Crab

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/4  cup           clams, minced (save the liquid)
   1      cup           chicken, minced
     1/4  pound         cream cheese, softened at room temperature
   1      tablespoon    onion, -- finely chopped
   1      tablespoon    mayonnaise
     1/4  teaspoon      salt
     1/4  teaspoon      pepper
   1      pound         melba toast, -- round
     1/8  cup           parsley

Drain clams and put aside the liquid.  Mix the clams, chicken, and cream
cheese together.  Add enough of the clam liquid to make the mixture
smooth.
Add onion, mayonnaise, salt, and pepper to the mixture.  Be sure to mix
well.  Put approximately 1 teaspoon full on each melba toast round and
sprinkle with a little parsley for color.  You could garnish each melba
round with a small slice of carrot or olive, however, garnish (other than
the parsley) is not included in this recipe's total for nutritional
information.  If desired, you may update the recipe to include the
garnish of choice and thereby include the garnish's nutritional value
into the recipe total (and individual serving nutritional data).



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