*  Exported from  MasterCook II  * 
 
                          Salmon Spread Supreme 
 
Recipe By     :  
Serving Size  : 1    Preparation Time :0:00 
Categories    : Appetizers                       Fish And Seafood 
                Sauces And Preserves 
 
  Amount  Measure       Ingredient -- Preparation Method 
--------  ------------  -------------------------------- 
   1 1/2  Pounds        Smoked Salmon 
   2      Teaspoons     Onion -- minced 
   1      Clove         Garlic -- minced 
   2      Teaspoons     Celery -- finely chopped 
   1      Tablespoon    Mustard 
   2      Tablespoons   Sweet Pickle -- finely chopped 
   1 1/4  Cups          Mayonnaise 
   1      Dash          Worcestershire 
   2      Tablespoons   Parsley -- chopped 
 
Remove skin and bones from fish and flake well. 
 
Mix all ingredients together and chill one hour before serving. 
 
(Adapted from a recipe in "Fish and Seafood - Dividend Foods", 
Charlotte M.  Dunn, University of Wisconsin, UW Sea Grant report 118) 
 
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