*  Exported from  MasterCook  *

                                 Pemmican

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Game                             Jw

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1       lb           Caribou Jerky
   2       tb           Brown sugar
   2       oz           Raisins
   2       oz           Cranberries
   5       oz           Suet

  Run the dry jerky through a food grinder a few times. In a loaf pan add the
  cranberries, raisins and brown sugar.  When the mixture is well blended,
  melt
  the suet and stir it in.  Let the suet cool and harden. This approximates
  the
  old style pemmican made to preserve meat without refrigeration and to add
  some
  vitamin C values.
 


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