*  Exported from  MasterCook  *

                           BEER FRITTER BATTER

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Snacks                           Misc
                Breakfast

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1       c            Flour
   1                    Egg
   1       tb           Butter, melted
   1       d            Salt
     1/2   c            Beer

  This is good not only for vegetables, but for seafood
  and chicken, as well as for fruit fritters, such as
  banana, pineapple, and apple. Combine all ingredients
  in a blender or food processor and beat until batter
  is smooth. Let batter stand, covered, for 4 hours
  before using. Have vegetables well drained and patted
  dry if they have been washed. Dip in batter and fry in
  deep fat, 360 degrees, until golden.
 


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