MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Sugar Spanish Peanuts
 Categories: Five, Appetisers, Nuts
      Yield: 10 Servings
 
      2 c  Raw Spanish peanuts w/skins
      2 c  White sugar
  1 1/2 c  Water
 
  Line a baking sheet with a plain paper bag or parchment
  paper.
  
  Mix peanuts, sugar, and water together using a wooden
  spoon in a large pot over medium-low heat; cook, stirring
  constantly, until liquid is evaporated and peanuts are
  coated, 20 to 30 minutes. Carefully pour coated peanuts
  onto the prepared baking sheet to cool completely.
  
  Recipe by Rosa Letty Gonzalez
  
  RECIPE FROM: http://allrecipes.com
  
  Uncle Dirty Dave's Archives
 
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