MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Crunchy Roasted Chickpeas
 Categories: Snacks
      Yield: 1 Batch
 
 14 1/2 oz Can chickpeas
      2 tb Olive oil
      2 ts Salt
      1 ts Pepper
    1/2    Lemon; juice of
      1 ts Garlic powder
    1/2 ts Paprika powder
      2 tb Nutritional yeast
 
  Preheat the oven to 400 F.
  
  On a baking sheet lined with parchment paper, toss chickpeas with
  olive oil, salt, pepper, lemon juice, garlic powder, paprika, and
  nutritional yeast, ensuring the chickpeas are well coated.
  
  Place in the oven and roast for 25-30 minutes until crispy.
  
  Let cool and enjoy!
  
  Tip: Add a handful to your salad as a nourishing substitute (or
  addition) to croutons.
  
  Recipe by Sakara Life Magazine
  
  Recipe FROM:
  <https://www.sakara.com/blogs/mag/crunchy-roasted-chickpeas>
 
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