*  Exported from  MasterCook  *

                        Brown Sugar Hot Chocolate

Recipe By     : Woman's Day 12-17-96
Serving Size  : 4    Preparation Time :0:15
Categories    : Not Sent

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3      squares       unsweetened chocolate
     1/3  c             water
   4      c             milk -- heated
     3/4  c             brown sugar -- packed
     1/8  tsp           salt
                        peppermint cane or stick -- garnish

Stir chocolate and water in a medium saucepan over low heat until
chocolate has melted (mixture will thicken).  Gradually whisk in milk,
then sugar and salt until evenly blended.

To serve:  Reheat in a saucepan over medium-low heat, or in microwave,
stirring occasionally.  Serve with Peppermint-cane stirrer.

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