* Exported from MasterCook II * Espresso Italiana Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Beverages Italian Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 6 Cups Coffee -- * see note 1 Dash Nutmeg -- freshly grated 1 Twist Lemon Peel 1/2 Teaspoon Anise Seed 1/2 Teaspoon Anisette Liqueur * Use dark roast Italian espresso coffee. Into each of 6 demitasse cups filled with coffee, pour mixture and serve at once. Serve with paper-wrapped macaroons. Serves 6. - - - - - - - - - - - - - - - - - -