*  Exported from  MasterCook  *

                               GRAPE JUICE

Recipe By     : Southwestern Cookery cookbook 
Serving Size  : 1    Preparation Time :0:00
Categories    : Beverages                        Grapes

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        ** TEXT **

Sterilize jar, then put in it 1 cup sugar in 1/2 gallon jar.  Fill with
boiling water and seal while hot.  Note: last fall, as I was short of
jars, I doubled recipe, putting 2 cups sugar and 2 cups grapes in jar and
filled with hot water.  Then put in water bath and brought to boiling
point.  Now, when I open a jar, I add enough cold water to make 1 gallon
of grape juice.
>From Favorite recipes of Colfax Country Club  Women, 1946 by Mrs. John
Everett, Springer 
Typed by Ethel Snyder <essie49@juno.com>
Date August 12, 1997 

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