*  Exported from  MasterCook  *

                            Homemade Rootbeer

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Beverages

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4      pound         Sugar -- granulated
   4 3/4  gallon        Lukewarm water
   3      ounce         Root beer extract
     1/2  teaspoon      Dry bakers yeast
   1      cup           Lukewarm water

Put sugar, water, and extract in pot. Mix well. Add yeast to the cup of water. Mix. Add to pot. Blend well. Let settle. Siphon into clean, sterilized bottles. Fill to 1/4-inch of top of bottle. Cap securely. Place bottles on their sides in a warm place for a least five days, longer in cooler weather. Chill and taste.



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