MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: Old-Fashioned Root Beer
 Categories: Beverages
      Yield: 1 Servings
 
      2 oz Root-beer concentrate
      8 c  Sugar
     10 qt Water; plus 1 cup
    1/4 oz Yeast
 
  Recipe by: Time-Life - Bevereges Mix 1/4 Ounce of Yeast With 1 cup
  tepid water and let stand 10 minutes.
  
  Add the root-beer concentrate to the sugar,  mix well and dissolve in
  10 quarts of tepid water.  Add the yeast mixture, stir well and
  bottle the root-beer immediately, fastening the caps securely. Set in
  a warm, draft-free place for 3 - 4 days until the root neer become
  effervescent. Serve chilled.
  
  Makes about 10 quarts.
 
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