*  Exported from  MasterCook  *

                             LIPTAUER CHEESE

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Cheese/Eggs                      Appetizers

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   6       oz           Cream cheese, softened\
     1/4   c            Butter, softened
   1       t            Sweet paprika
   1       t            Capers, drained
   2       fl           Anchovy fillets, rinsed, dri
                        -d, & minced
   1                    Shallot, minced
     1/2   ts           Caraway seeds
                        Crackers or toast points as
                        -n accompaniment

  In a bowl, cream together the cream cheese, and butter.  Add paprika,
  capers, anchovies, shallot, caraway seeds, and salt and pepper to taste.
  Combine mixture well.  Pack into a crock and chill, covered for 1 day to
  meld flavors. Serve cheese with crackers or toast points. from Lipto,
  Hungary; a 1947 Gourmet Mag. favorite.
 


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