* Exported from MasterCook * PEACH CHUTNEY (RICE) Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Sauces Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 lg Peaches, coarsely chopped -(about 2 cups) 1 c Raisins 1 c Packed brown Sugar 1/3 c Lemon juice 1 Jar (2 to 3 ounces) -crystallized ginger, -finely chopped 1 Clove garlic, finely -chopped 1/2 ts Salt Mix all ingredients in 2-quart microwavable casserole. Cover tightly and microwave on high 10 to 12 minutes stirring after 5 minutes, until peaches are transparent and chutney is syrupy. Refrigerate until chilled. Store in re-refrigerator up to 2 weeks. From the files of Al Rice, North Pole Alaska. Feb 1994 - - - - - - - - - - - - - - - - - -