*  Exported from  MasterCook  *

                           PLAINS PEACH "HONEY"

Recipe By     : 
Serving Size  : 24   Preparation Time :0:00
Categories    : Desserts

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        Peaches,ripe
                        Light brown sugar

  1. Peel peaches, discarding pits. Mash fruit thoroughly. Measure. Add 1-3/4
  cups light brown sugar, packed down, to each 2 cups of peach pulp. Set over
  very low heat until sugar has dissolved and peaches have released some of
  their juice. Bring to boiling, then reduce heat and let simmer, stirring
  very frequently to prevent scorching, for about 30 minutes, or until
  mixture is thick and clear. Seal in hot sterilized jars.  
  2. Superb with biscuits, pancakes, waffles, and such.
 


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