---------- Recipe via Meal-Master (tm) v8.02
 
      Title: BLUE CHEESE DIP/DRESSING
 Categories: S. dressing
      Yield: 1 1/2 cups
 
      2 tb Onion; minced
      4 tb Fresh parsley; chopped
      4 oz Blue cheese; crumbled
      1 c  Mayonnaise
    1/2 c  Sour cream
      1 tb Lemon juice
 
  Whisk all ingredients together.  Chill for an hour or
  more to let flavor develop before serving.
  
  Source: Roy DeSimone/VT 7122,1044
  Formatted by Lisa Crawford, Easter 1996
 
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