*  Exported from  MasterCook  *

                         Diabetic Strawberry Jam

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Desserts                         Low-Cal
                Diabetic

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        -----DON NASSEN-RNGG84A-----
   4      cup           Strawberries -- halved
     1/2  cup           Concentrated white grape
                        -juice (simmered down from
                        -1-1/2 cups)
   2 1/2  tablespoon    Lemon juice
     1/4  teaspoon      Grated lemon rind
   1 1/2  tablespoon    Unflavored gelatin (1-1/2
                        -envelops)

Place berries juices and lemon rind in saucepan.
mash berries slightly to release juice. heat to boiling. Sprinkle with unflavored geltatin. Remove from heat, skim and pack into hot jars with hot lids.
coool to room temperature before freezing.
Because this is stored in the freezer, you may use any airtight, leakproof freezer container for sotrage, even plastic containers. Tastes better if allowed to sit for a week. freezes beautifully for up to 6 months.

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