* Exported from MasterCook * Chipotle Marinade Hot Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : **Posted To Recipelu Hot & Spicy Marinades Tried Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 cup fresh orange juice 2 teaspoons oregano 1/4 cup fresh lime juice 1 teaspoon cumin 6 canned chipotle chilies -- minced 2 tablespoons wine vinegar 4 cloves garlic 1 teaspoon salt 1 tablespoon orange rind -- freshly grated 1 teaspoon black pepper Combine the Orange juice and Lime juice in a small saucepan and boil until redu ced to 1/2 cup. Place juice and remaining ingredients into blender and blend th oroughly. If marinade is to thick, thin with additional wine vinegar. Marinat e seafood for 2 hours, poultry for 4 to 8 hours and meat overnight, turning a c ouple of times. Posted to RecipeLu List by "Christopher E. Eaves" on Mar 0 3, 1998. Notes: Tried 08/23/98 - omitted lime juice as I didn't have any. Add 1 Tsp ext ra wine vinegar. Marinated fast fry steaks to grill and use on Sandwiches. - - - - - - - - - - - - - - - - - -