*  Exported from  MasterCook  *

                              HOT SPICED OIL

Recipe By     : 
Serving Size  : 12   Preparation Time :0:00
Categories    : Sauces

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1       ea           Strip orange peel
   2       ea           Bay leaves
  12       ea           Peppercorns
   2       ea           Dried long red chiles
   6       ea           Allspice berries
   1       x            Olive

  oil to cover (8 oz.)
  
    Place the ingredients in a decorative 10 ounce
  bottle.Close the bottle tightly,and let the
  ingredients steep for at least 2 weeks,shaking the
  bottle occasionally.When you are done steeping the
  ingredients,you can either leave all ingredients in
  the bottle or you can decant the oil into another
  container.Makes about 1 cup.Oil can be used to perk up
  any number of foods including
  soups,stews,salads,sauteed vegetables.
 


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