*  Exported from  MasterCook II  * 
 
                              Rice Pudding. 
 
Recipe By     :  
Serving Size  : 1    Preparation Time :0:00 
Categories    : Low Fat                          Desserts 
 
  Amount  Measure       Ingredient -- Preparation Method 
--------  ------------  -------------------------------- 
   1      c             Rice 
   6      c             Milk 
     3/4  c             Sugar 
   1      tbsp          Vanilla 
 
Heat it up until almost boiling, stirring. Lower heat, cover, and simmer
for 1 hour, stirring occasionally. Add vanilla. 
 
 Variations: Add a mashed banana or two. This will give it sweetness (so
you can reduce the sugar) and give it a banana flavor (duh). 
 
 You can eliminate the sugar entirely and sweeten it with Equal after it
cools. 
Converted to MM by Donna Webster     donna@webster.demon.co.uk 
 
                   - - - - - - - - - - - - - - - - - -  
 
 
 
 
Eileen