*  Exported from  MasterCook  *

                           Anne's Pico De Gallo

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Salsas

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  12                    Green onions, chopped coarse
   2                    Med. whole tomatoes,
                        -chopped medium
   1                    Cilantro leaf, chopped fine
   2       tb           Lemon juice from concentrate

  Combine all ingredients and refrigerate at least an hour. 
Best if served over fajitas with sour cream and freshly 
grated cheddar. Use the cilantro judiciously!  It is easy to 
overpower the remaining ingredients.
 


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