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     title: chilean salsa
categories: professional, sauce
  servings: 12

      2 c  cilantro
    3/4 c  olive oil
           liquid hot pepper sauce

  place cilantro in food processor fitted with steel blade. turn on
processor and add oil through feed tube till a coarse sauce is achieved. 
 add tabasco to taste, salt if necessary.   a lovely substitute for red
salsa.

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